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herb crusted pork and roasted red meats
citrus and smokey bacon lives
Bunch of dark fruits aromas on the nose but the palate is relatively lighter structure
An armada of aniseed is tailed by smoked toffee and a distant hint of sourdough biscuits
Alexander Valley Vineyards Cyrus 2020 skus_30206257 herb crusted pork and roastedHails from three different vineyards, a blend of old and new vines offering notes of black cherry and cassis. Equal parts of Merlot and Cabernet Franc. Add a dollop of Malbec and Petit Verdot and you get a multi dimensional wine offering beautiful flavors of dark cherries, plums and chocolate.
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